This are another great lunchbox favourite!
1 large eggs
Pinch of nutmeg
50g of feta cheese
1 handful of baby spinach
1 sheet of puff pastry
Preheat the oven to 220 degrees.
Mix together the egg, (reserve a small amount to brush the pastry with) nutmeg spinach and feta. Cut the pastry into even sized squares. Place the mixture into the centre of the pastry. Fold the squares over into triangles and seal the edges with a fork. Brush the pastry with the remaining egg.
Place on a greased baking tray and bake for until golden brown approx 20 mins.
No comments:
Post a Comment